The Restaurant at Ralston has beautiful views overlooking the 18th green. It holds up to 60 to 70 people and can be extended for larger functions.
Our Head Chef David Ewing prepares lunches, dinners and snacks to the highest standard. We have a two-course lunch available daily, with daily specials also available.
We also have our Thursday Night Specials, with two courses available.
For larger parties it would be advisable to book to avoid disappointment.
Private functions & buffet options
Members can book private functions — weddings, birthdays, christenings and more. Some sample buffet menus are shown below.
Buffet A
- Various filled wraps
- Sausage rolls
- Pakora
- Spring rolls
Buffet B
- Assorted wraps
- Sausage rolls
- Vegetable pakora
- Chicken satay
- Spring rolls
Buffet C
- Chef's own choice buffet
- Hot beef dish
- Chicken dish
- Fish dish
- Pasta dish
- Served with potatoes / vegetables / garlic bread
Please note: buffets will be served no later than 9pm and can only be left out for 90 minutes due to food hygiene regulations.
Wedding packages
Our wedding packages can be downloaded below. Please call Karen on 0141 882 1349 (ext 2) if you wish to discuss your wedding plans.
- Wedding Package Selector Menu (Word document)
- Wedding Buffet Menu (Word document)
Funeral options
Option 1
- Assorted sandwiches
- Hot sausage rolls
- Tea/coffee & biscuits
Option 2
- Chef's homemade soup
- Assorted sandwiches
- Hot sausage rolls
- Tea/coffee & biscuits
Option 3
- Steak pie with potatoes & vegetables
- Tea/coffee & biscuits
Bookings
To reserve a table or discuss a function, call the clubhouse on 0141 882 1349.